Chef de rang

About Thon hotels

  • Passionately committed. We daily strive to create special moments for our guests.
  • Professional hospitality. We aim to see, hear, and relate to all our guests.
  • The power to please. We are keen to make a personal effort to ensure every stay is the best stay!
  • Innovative. We constantly improve and invest in our hotels.
  • Financially solid. An international company you can rely on.
  • Green. We matter to contribute to a more sustainable society for future generations being locally and internationally certified with green labels.

We are currently looking for a Chef de Rang to join our dynamic team here at Stanhope Hotel Brussels by Thon Hotels.

  • Luxurious. The oldest 5*hotel in Brussels.
  • English charm. The lobby, salons and restaurant is decorated in traditional British style
  • Freshly refurbished. Stylish and pleasant environment

Why join us ?

  • Family mindset. At Thon Hotels you are not a number, but an individual with your own skills, talents, and passion.
  • Diversity. Our guests and your future colleagues come from all over the world.
  • Varied work. You will have the possibility to work at the Brighton Restaurant, the Library Bar and the Events Department.
  • Autonomy. You are the actor of your career by doing the extra step without fear.
  • Accessible. Our hotels are easily accessible in Brussels.


  • Service. You put a smile on people's faces.
  • Amaze. You amaze our guests with excellent service and by going the extra mile.
  • Guide. You guide our guests through the menu and give them advice about the offered meals and drinks.
  • Manage. You get your hands dirty while supervising a team.
  • Flexible. You love working flexible schedules and are willing to work in the different F&B outlets (restaurant, bar, room service, banqueting).
  • Simply do it. You monitor and assess service and guest satisfaction and suggest improvements to your department head, so that we become a little better every day.

Our perfect match 

  • Experience in a similar position. Experience in a (hotel) restaurant as a demi-chef de rang or chef de rang is required.
  • Customer oriented. Making people happy is your priority.
  • Communication. You love being in contact with others in English and French; any other language is a plus.
  • Flexible. No 9-5 mentality. Waking up early and staying up late are no issues for you.
  • Fun. Having fun while working hard is what you expect to find with our amazing, vibrant and international team.
  • Passion. You have a great love for food and beverages and are able to share this passion with our guests while guiding them through our menu.


  • Motivational remuneration package including:
    • Contribution to public transportation costs. And yes, we contribute for 100%.
    • Flexible extra-legal benefits. Pick and choose between an attendance bonus, extra days off or a cafeteria plan.
    • Non-recurrent benefits linked to results (CCT90). A nice little extra.
    • Hospitalization insurance. And yes, also for the people you love who live at the same address.
    • Seniority days. Extra days off according to your seniority and age.
    • Food. Enjoy daily free meals as part of our commitment to your well-being.
  • Personal development. You can choose trainings through our catalogue.
  • Celebrate. We encourage to celebrate successes with your team at staff events.
  • Family event. You will be to invited our family event where you and your relatives are honoured.
  • Fun. Excellent working atmosphere with the nicest colleagues.


Thon Hotels is part of the Norwegian hotel chain Olav Thon Group that carries the name of its founder Mr. Olav Thon.  We have hotels in Norway, Brussels, and Rotterdam. In Brussels, Thon Hotels is one of the largest hotel chains with almost 1500 hotel rooms and 44 meeting rooms in 5 hotels as well as 3 residences of full furnished apartments.  We wish that all our employees are engaged, professional and service minded.  

Apply for position

Application due

Start date

Work hours


Position type
Full time


Vi jobber med samfunnsansvar og bærekraft ved å:
  • Delta i FN-initiativet Global Compact
  • Miljøfyrtårnsertifisere våre hoteller
  • Redusere matsvinn
  • Etterstrebe likestilling og mangfold
  • Støtte forskning, allmennyttige formål m.m. via Olav Thon Stiftelsen
Les mer her